Balticovo receives BRC Food and IFS Food certification for new liquid egg plant. (22.09.2011)

In July 2011 the brand new liquid egg plant was audited accordingly to BRC and IFS standards. Audit was succesfully passed and apropriate IFS Food and BRC Food certificatation was received. This is a sign that proves to all potential customers in Europe that Balticovo is working accordingly to highest food safety standards and that all products are qualitative and safe. Also this is a proof for our existing customers that we are always thinking about quality and product safety.

BALTICOVO receive internation food safety certification BRC FOOD and IFS FOOD (29.04.2010)

In March 2010 in company Balticovo were running audit process on certification for internation food safety standart certificates IFS Food(Internation Featured standard) and BRC Food (British Retail Consortium) organized by Bureau Veritas.

European Food Ingredients Exhibition (16.11.2009)

November 17 – 19, 2009 Balticovo takes part in exhibition Food Ingredients Europe (Frankfurt, Germany). Visit us in the exhibition at stand 91E43.

New egg processing and grading centre (16.11.2009)

On October 9th, this year AS “Balticovo” opened its new egg processing and grading centre.

It consists of nine modern laying hen houses and grading centre with capacity of 180 thousands egg per hour.

The new complex is the largest and modern in North Europe and one of the largest in Europe.

The egg production capacity is 500 million eggs per year.